Does anyone have a really good taco recipe. I know it's not complicated but I want to try something different.

I just put everything in them.

How to make a basic taco godly.

Step 1: Make Taco

Step 2: Crumple up doritos and sprinkle on top.

Step 3: Enjoy.

Try deep frying the corn tortillas for a few seconds until they start to bubble up a bit. They will be in between hard and soft as far as shells go. Then make up some seasonings and sprinkle on the outside of the hot shells (taco seasoning, garlic,smoked paprika...)

I like tacos with sliced Avocados

How to make a basic taco godly.

Step 1: Make Taco

Step 2: Crumple up doritos and sprinkle on top.

Step 3: Enjoy.

Yes.

Or go to Taco Bell and get their Dorito Taco.

If I'm making them at home, I just use the seasoning that comes out of the package.

Then I POUR Frank's Red Hot on it and maybe a lime.

I make a killer taco salad.

Yes.

Or go to Taco Bell and get their Dorito Taco.

If I'm making them at home, I just use the seasoning that comes out of the package.

Then I POUR Frank's Red Hot on it and maybe a lime.

You sir, are a genius.

Try this: You will need the following ingredients

- a ripe orange

- a lemon and lime

- minced garlic

Lawreys Cajun spice

finely shredded cabbage

Filet of fish (Tilapia, bass, crappy, walleye) something firm but flaky

Olive oil

Fresh Cilantro

Freshly made pico de gallo (you can use chunky salsa but not as good)

Either Sirachi hot sauce, Vallentine, or last resort, Franks

Queso Fresca, or Feta cheese

Corn tortillas (you can sub flour but corn is preferred)

In a small saute pan add olive oil until hot. Dust filets with cajun spice. Add filets to oil and start to saute. add minced garlic, juice of lime, orange and just a teaspoon of butter. Saute until fish is flaky and white in color (do not overcook). Take filets out of pan and cut into cubes 1in by 1in. Blanch corn tortillas first. Fill tortilla with Queso Fresca or Feta cheese crumbles, shredded cabbage, fish, pico de gallo, chopped cilantro, and hot sauce.

Dish is best served with dirty rice or mexican rice. Oh, and an Ice cold Dos Equis Amber ENJOY

Week night taco's - quick and easy

I use a standard taco mix but I substitute ground chicken or ground turkey instead of beef.

Brown the meat - add the taco seasoning

Shells or tortillas- microwave for a few seconds

Toppings:

onion, sour cream, lettuce, tomato, sharp cheddar, guacamole(made fresh), hot chilli sauce

Serve with Corona or Ice Tea

Try this: You will need the following ingredients

- a ripe orange

- a lemon and lime

- minced garlic

Lawreys Cajun spice

finely shredded cabbage

Filet of fish (Tilapia, bass, crappy, walleye) something firm but flaky

Olive oil

Fresh Cilantro

Freshly made pico de gallo (you can use chunky salsa but not as good)

Either Sirachi hot sauce, Vallentine, or last resort, Franks

Queso Fresca, or Feta cheese

Corn tortillas (you can sub flour but corn is preferred)

In a small saute pan add olive oil until hot. Dust filets with cajun spice. Add filets to oil and start to saute. add minced garlic, juice of lime, orange and just a teaspoon of butter. Saute until fish is flaky and white in color (do not overcook). Take filets out of pan and cut into cubes 1in by 1in. Blanch corn tortillas first. Fill tortilla with Queso Fresca or Feta cheese crumbles, shredded cabbage, fish, pico de gallo, chopped cilantro, and hot sauce.

Dish is best served with dirty rice or mexican rice. Oh, and an Ice cold Dos Equis Amber ENJOY

That sounds good just from reading it. Only problem is I'm under 21

Use lemonade. . This I a simple recipe. Give it a shot