ncxj
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Everything posted by ncxj
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Thanks for all the compliments, and senko77 I think you might be right the camera angle does make a difference plus im a little over 6'2 so that might kinda put things in perspective. Eithere way it will taste great when battered and fried . Went back to the pond I caught that one in today and got some pretty nice bluegill.
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Thats what I said, but I checked it on another scale at the house later. It was a fairly long fish dont remember exactly but around 20-22" I recon, but it was fairly skinny. Maybe the earth has more gravitational pull in this part of the county! haha
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Went to the farm pond down the road and had a pretty good day. I caught this 6.4lber on a 6" YUM dinger forget the color, pumpkinseed i think. Really surprised me how heavy it was 'cause it deffinetly dont look that big. Anyways caught a few more all 3lbs and up, overall a great day.
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If I ever caught a WR bass... Id take a few pictures with it then eat it and wrap the head in tinfoil. Then years from now show my grandkids and it would be found many years after I died and then there would be a big controversy about what the world record fish was and my name would forever be remembered by anglers everywhere! Seriously if I was to catch the state record bigmouth I would have to consider where I was fishing and how secret I would like to keep it. Most of the places I fish are ponds and I would never expect a record fish out of one anyways. But if by some stroke of luck I caught such a fish in one I would turn it in because very few people now of, or would be able to fish these ponds.
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Sometimes its ok to learn things for the hell of it. Sounds like a good idea to me. However I dont think it really matters about the pH and things in the aquarium it would probobly be much easier to put a hook in a jar of lemon juice or something like that even though its not quite as acidic as stomach acid is it would still give you a general idea. Also I think I remember discussing the pH of the stomach acid of a salmon or something in one of my bio classes and it was around 3.
