Catt

Just in case you need a laugh: Remember it takes a college degree to fly a plane, but only a high school diploma to fix one. After every flight, UPS pilots fill out a form, called a "gripe sheet," which tells mechanics about problems with the aircraft. The Mechanics correct the problems; document their repairs on the form, and then pilots review the gripe sheets before the next flight. Never let it be said that ground crews lack a sense of humor. Here are some actual maintenance complaints submitted by UPS pilots (marked with a P) and the solutions recorded (marked with an S) by maintenance engineers. By the way, UPS is the only major airline that has never, ever, had an accident. ~~~~~~~~~~~~~~ P: Left inside main tire almost needs replacement. S: Almost replaced left inside main tire. P: Test flight OK, except auto-land very rough. S: Auto-land not installed on this aircraft. P: Something loose in cockpit S: Something tightened in cockpit P: Dead bugs on windshield. S: Live bugs on back-order. P: Autopilot in altitude-hold mode produces a 200 feet per minute descent S: Cannot reproduce problem on ground. P: Evidence of leak on right main landing gear. S: Evidence removed. P: DME volume unbelievably loud. S: DME volume set to more believable level. P: Friction locks cause throttle levers to stick. S: That's what friction locks are for. P: IFF inoperative in OFF mode. S: IFF always inoperative in OFF mode. P: Suspected crack in windshield. S: Suspect you're right. P: Number 3 engine missing. S: Engine found on right wing after brief search. P: Aircraft handles funny. (I love this one!) S: Aircraft warned to: straighten up, fly right, and be serious. P: Target radar hums. S: Reprogrammed target radar with lyrics. P: Mouse in cockpit. S: Cat installed. And the best one for last.................. P: Noise coming from under instrument panel. Sounds like a Midget pounding on something with a hammer. S: Took hammer away from midget.

I can fish standing or sitting but as it has already been stated the older I get and the worse my lower back gets the less I stand.

Excuse me there Mr. Ghost but that's total wrong, if you use a pump or not you fill the lower unit from the bottom hole. You stick the tube of gear oil into the lower hole and squeeze until the oil comes out the top hole. Top holes allows air to escape, if you fill from the top hole you will not completely fill the lower unit due to trapped air.

Herb Baked Large Mouth Bass Prep Time: 1 hour Yields: 6 servings Ingredients: 1 (3-4 pound) large mouth bass Salt & cracked pepper to taste Louisiana hot sauce to taste 1 cup chopped thyme 1 cup chopped basil 1 cup chopped dill 4 bay leaves 4 lemon slices 8 slices red onion Method: Preheat oven to 375 F Remove gills & eyes of fish and thoroughly clean cavity. It is best to cook the fish with the head on. Season inside cavity with salt, pepper, & hot sauce. Stuff fish with equal parts thyme, basil, dill, bay leaves, and lemon slices. Using a sharp knife, cut 3 diagonal slits across top fillet pf fish. This will assist in flavoring as well as presentation. Place red onions on bottom of a large baking pan. Top with fish and season with salt, pepper, and hot sauce. Set aside. Ingredients for sauce: ¼ cup olive oil 1 tbsp chopped basil 1 cup diced onions 1 tbsp chopped thyme 1 cup diced celery 2 bay leaves ½ cup bell peppers salt & pepper to taste ¼ cup minced garlic Louisiana hot sauce to taste 1 cup diced tomatoes 4 lemon slices for garnish 2 cups tomato juice ¼ cup sliced green onions 2 (8-ounce) cans tomato sauce ¼ cup chopped parsley Method: In a cast iron Dutch oven, heat oil over medium-high heat. Add onions, celery, bell peppers & garlic. Saut é 3-5 minutes or until vegetables are wilted. Add tomatoes, tomato juice & sauce. Bring to a rolling boil then reduce to a simmer & cook 10-15 minutes. Add basil, thyme, & bay leaves. Season with salt & pepper. Remove from heat & pour hot sauce over stuffed fish. Garnish with lemon slices, green onions & parsley. Cover pan with foil & bakes approximately 30 minutes. To serve, transfer fish to a large platter, top with sauce & garnish wit fresh herbs. Serve over white rice! Bon Appetite

Adjust the braking system once & then educate your thumb

Are you talking about the new Berkley® 6" Power® Finesse Worm Hand Pour®?

If it's plastic it's Texas Rigged Camouflage, Watermelon/Neon, Black/Neon, Black/Blue, Red Shad/Green, Tequila Sunrise/Green

Black & Decker electric fillet knife, Wal/Mart for under $20.00

Shimano Cardiff CDF100A

Gene Larew Salty Ring Worms, Hawg Craws, & Wedge Tail Lizards Camouflage ,Black Blue, Junebug/Blue, Black Neon, & Watermelon Neon

I feel you pain Dude, we had that weather yesterday When facing windy one must consider is it windy because of pre-frontal conditions, post frontal conditions, or high pressure blue bird sky conditions. Each of the above mentioned conditions require different approaches to try and scratch out a limit. Pre-frontal conditions are the easiest to address because the bass should remain active until the actual day of the front. One should be able to catch bass in protected coves and on the back side of points. Just as mentioned wind blown points can be very productive but my I suggest you approach from the backside working you're way toward the end where the wind comes around the point. Post frontal and high pressure conditions are a little more difficult to unlock due to the fact the bass will be highly inactive. The key areas will remain the same but you should plan on fishing real slow and tight to cove. Bait presentations would be any thing you can cast easily with out back lashing; usually heavier lures. One should also consider fishing deep instead of shallower because deeper bass are less affected by frontal conditions. Due to safety factors I would avoid main lake structure and instead concentrate on deep structure in areas with tall trees or high banks that offer protection from the wind.

Shimano Crucial CRC-X610MH; Length: 6' 10 Line: 10-20 lb Lure: 3/8-3/4 Power: Medium Heavy Action: Extra Fast Daiwa TD-V701MHRB Team Daiwa-V; Length: 7' 0 Line Class: 10-20 lb Lure Weight: ¼-1 oz Castaway CSAP68 Sport Series Med. Heavy All Purpose; Length: 6' 8 Line Class: 10 to 17 lbs. Lure Weight: 5/16 to ¾ oz. Castaway CSB66 Medium Heavy Bait Cast; Length: 6' 6 Line Class: 8 to 14 lbs. Lure Weight: ¼ oz to 5/8 oz. Bass Pro Shops SG60MT Spiral Medium Heavy IM7 2 ea.; Length: 6' 0 Line Class: 8 to 17 lbs. Lure Weight: ¼ to 5/8 oz.

A Pollock is some one from Poland; I know I'm married to one :'( A fishing pole is what Boudreaux uses to catch dem bream down in the Bayou

Federal Actually when you start talking federal it gets real complicated and can extend as far as they want

If you got the fish fishing in my boat you would need all of that nutrition to re-coop from that long swim and even longer walk back with the fish to your truck ;D ;D Yea but you'd still love the fish I cook

The Submerged Lands Act (SLA) of 1953 grants individual States rights to the natural resources of submerged lands from the coastline to no more than 3 nautical miles (5.6 km) into the Atlantic, Pacific, the Arctic Oceans, and the Gulf of Mexico. The only exceptions are Texas and the west coast of Florida, where State jurisdiction extends from the coastline to no more than 3 marine leagues (16.2 km) into the Gulf of Mexico.

Grass & Bass Come on guys any more techniques

Ill cook y'all some bass and I promise not only will you love it, You will not want to eat any other fish ever.

"People in life who are the happiest don't have the best of everything; they make the best of everything they have"

Then I suggest you read the topic on fishing heavy Hydrilla, there's some mighty fine techniques mentioned there.

Night fishing is awesome

Muddyman and I are going into business. We offer Trolling motor instruction and photgraphy lessons. Cheap. Where do I sign up?

At least we didn't have to see those shorts again

Maybe it wasn't the bait she wanted a picture of

And the reason you are changing is?