perch?

Grilled Salmon,, hands down.

Grilled salmon all the way.

We got a thread on this somewere. I would use that one before creating a new topic.

btw I would say salmon

perch?

yep.

Crappie!

panfish.

1.  Gaftop saltwater catfish right after being caught.

2.  Redfish.

3.  Anything stuffed with shrimp and crab meat.

4.  Speckled Trout.

another vote for grilled salmon, I like mine with a lot of salt too...

I don't like salmon.

Vermillion rockfish, king mackerel, wahoo, fluke, and weakfish top my list. Tuna is always tasty. Mako shark is probably my favorite. I don't eat freshwater fish - sadly the ones around me tend to be a little too ummm hermaphroditic for my tastes.

Fish I can catch locally?

Panfish, Bream, Sunfish, Bluegill, etc...

Fish I can't catch locally:

Salmon and Cod

diffently perch, then come walleye and then i think  catfish

bluefin tuna maranade in itallian dressing gets my vote

1.) walleye

2.) perch

3.) salmon

4.) kokanee

5.) crappie

grilled salmon with a lot of old bay

You cant go wrong when you deep fry catfish...

1.Salmon

2.Grilled Tuna

3.Trout

4.Catfish baby!

1) Perch/Walleye

2) Salmon

3) Bluefish

4) Flounder

5) Fluke

6) Catfish (I usually don't cook it myself, I bring it to a restaurant for others to cook it.)

7) Crappie

1) Yellow Perch

2) Walleye

3) Bluegill

4) Bass

5) Crappie

I realize that this is a bass forum, but I'm baffled by the unpopularity of largemouth bass.

Just last week I was eating fresh-caught walleye, but I can honestly say that I've eaten

largemouth bass, smallmouth bass and white bass that rivaled the flavor of yellow perch.

If commercial fish were included, I'd give the nod to "Orange Roughy" :o

Roger

RoLo,

I do love to eat bass once in a while. I was just commenting on my favorites.

I especially like to eat bass that are just over legal size.

Cleaned, scaled and filleted, fried in butter with a little bit of wine and served with lightly seasoned rice and steamed vegetables that are in need of butter, salt and pepper.  8-)

Trout all over the world baby!

I enjoy Salmon, Trout, Catfish and Striped Bass.

RoLo,

I do love to eat bass once in a while. I was just commenting on my favorites.

I especially like to eat bass that are just over legal size.

Cleaned, scaled and filleted, fried in butter with a little bit of wine and served with lightly seasoned rice and steamed vegetables that are in need of butter, salt and pepper. 8-)

I'm beginning to salivate!   where's my fishing rod?

Roger

1.perch

2.crappie

3.bass

i also love pike and musky but i hate all the bones