Everything posted by deaknh03
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Bass Times, is it worth 12 bucks?
$12 < case of good beer
- The automatic urinal
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Selling Canoe Question
In NH we have the same rule, but if a state game officer inspects the canoe you can register it without a title. Who has a title for a 15 year or older canoe?
- Hook sharpener grit
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Hook sharpener grit
She thinks your transitioning?
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PAT'S PERCH PLEASE HELP!
They're selling at around $500 each. Better brace yourself, if you do find one.
- Colonoscopy
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Pork Bait Fluid
Al, you can cook your eggs in that oil. Let us know how you make out.
- Lottery Fever
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Lure swap
I noticed that as well but didn't mention anything as life is a hologram and I didn't think it mattered.
- So what is up with... Sebile Action First series?
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Megabass Vision 110 issues
Casting weights and water temp. Give the bait a vigorous shake. Water temp affects rof, so keep that in mind as well.
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Anyone Have Any Luck In Southern Nh Yet? (4/6/12)
I fished it probably 7 years ago. Not worth the time. I'm pretty sure they kill the weeds often there.
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Rate the song above you
3. Me no like https://youtu.be/gTrBd8VfTRc
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Rate the song above you
Sully Lives A Mile From me. The rest of the guys live around here as well. Once in a while you'll spot him at a pizza joint or somewhere like that. In my younger days I went to an after the bars closed "party" at his house with like 10 other people. Quite the time.
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First time I have ever had the Flu
Never had the shot, had the flu once like 20 years ago. My kids and wife have never had the shot, or the flu.
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Tipptruck, where you be?
is what you and tip are doing legal yet in Bama?
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I hate lowballs. I just don't get people
That's A Story That Could Have Had A Happy ending.
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SwimBait
2/0 36 front and 1/0 36 out back for me.
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Favorite Westerns ?
Josey wales, pale rider, tombstone, high plains drifter
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Is WikiHow good to get fishing info from?
I'm sure it's sufficient but I know a place much better, and it's free.
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Let’s talk italian food
Your kinda making my point. Your friends son is allergic to basically food. I'm a firm believer in no chemicals in my food, and that means from seed to table. There's no coincidence that the astronomical rise is health defects has happened in lockstep with the increased use of chemicals in our food system. I'm on a limited budget as well, but it's more about the quality of life to my family. My kids don't get sick, don't have any allergies, don't have add,adhd or any other of the telltale symptoms of chemical poisoning. That being said...to each his own. My mom makes the best lasagna west of italy. I will say my wife makes a darn good one as well, but something about the sauce cooking in the house for 10 hours with sausages, meatballs and braciole floating in the pot.
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Let’s talk italian food
Your kidding right? It's pretty well known that the chemical preservatives used in the food system are linked to cancer, asthma, allergies and probably anything else you can think of. Even the American Cancer Society states you should steer clear of preservatives if you wish to attempt to remain cancer free. So maybe you have to go shopping a couple times a week, it's what the rest of the world does.
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Your best bluegill imitation lures
Savage gear gill. $10. Get one buddy.
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strong spinnerbaits
Ko man chi, not sure if he still makes them but I've had a bunch for years. Virtually indestructible and they flex nicely and keep their shape.